Farm to Table Meal

SOLD OUT
In the American Midwest, it's hard to get more rustically elegant than a harvest meal on a beautiful SD farm. 2019's Farm to Table will be prepared by returning chef, the fabulous Caryl Bunkowske. Join us July 20th, 2019 at 6:30pm for a tour of the Good Roots Farm. Meal begins at 7pm. Tickets are $40 per person. Event is sold out!


Contact Chef Caryl Bunkowke here.


2019 MENU